Roast Beef

This was always one of my favorite dishes growing up and it so easy!

Ingredients:
Beef Roast – use your favorite cut
Salt
Pepper
Garlic
Directions:
Pre-Heat oven to 350. place roast in pan and season to taste. I use bot fresh garlic and garlic powder to season along with salt and pepper. Cook for approximatley 22 minutes per pound.
I served mine with homemade gravy, scalloped potatoes, and steamed green/yellow beans, carrots and cranberries. Enjoy!!
Picture from my kitchen
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